Thursday, June 19, 2014

Dinner at the "M on the Bund"

We headed to the "Bund" for dinner at an exclusive restaurant named "M on the Bund." Bruno (a fab fellow with a delightful British accent) greeted us with a warm welcome - then he seated us at the best table on the terrace (which overlooked the river and Pudong, which is the region where our hotel was located). We started with crab dumplings - divine! Fritz had the "Pig's Platter - a section of the neck and flank, complete with crispy skin. I had the duck with shiitake mushrooms and tortellini stuffed with shrimp. We were surrounded by folks speaking French, German, Chinese and Japanese. Very continental!