It took a few days for us settle down from our "go go go" lifestyle with Carlos and Omar. Our prescriptions finally got filled, we made progress on our plan for next summer, and we tried to sleep in. The last issue has become more difficult as new construction has begun in the building that we share an exterior wall with. Boom boom crash is our new wake up call. At least the Portuguese wait until 8:30 before they start their working, unlike Brisbane and their 24 hour construction work. We are taking this in with a grain of salt. We were treated to a fine sunset and we actually ventured out for dinner. It was a semi-fancy restaurant that required a deposit with the reservation. The demographics were distinctly Asian and the menu had a wider range of different seafood, from spiny lobster to golden crabs to barnacles.
These tiles appear to be 3-D and are actually three dimensional as well
It can be seen best lower right
Creams and ointments!
Lumpy stuff
Fish Fishy
Bougainvillea
A rainbow building
Butterfly!
Driving on the Boulevard
Very stylish chocolates
A big rope of a cloud
All red from thjhe setting sun
The time Machine gets in the way
Overlooking the Botanical Gardens
Out to Dinner!
Reservations are seated upstairs
M' Lady
Our restaurant Cervejaria Ramiro (https://www.cervejariaramiro.com/?lang=en)
First the hot pink shrimp
Then the cold glass shrimp
Very tasty
Some Manchego cheese with walnuts
Now the spicy shrimp with butter and garlic
Allmost gone
One last glass shrimp
Now for the Barnacles!
I needed lessons on what to eat and how to get to it, it turns out that there was little there that was paleteable
A light egg and nut dish to replace the barnacle taste
I was told that I needed to try the Green Wine. It was a white wine but perhaps green means un-aged
