Monday, July 3, 2017

Our first sit-down meal of the day for dinner.

After haphazard methods of food consumption. We finally got to sit down and have a real meal. We had a couple sandwich insides at 4 a.m., part of the airline food at 5 a.m., airport quiche on the second leg, and a snack of chicken wings at around 3 pm. We were hungry and ready we're fine dinner. Leslie got a homemade fettuccine dish and I got a three steaks dish. The three steaks were lamb and beef and alpaca. Each had its own sauce and they were all delicious.
When the sun went down and the cold rain blue on us somebody got really chilly

They put specialized icons on the top of their houses to protect them from evil spirits

Beautiful sunset from our Terrace


Cold clouds sinking down the side of the mountain

A busy kitchen


Making it tasty

Handmade pasta

Tasty dinner pasta

My three steaks lamb beef and alpaca

Lilies in our room 
Apple pie and vanilla ice cream

Miguel our server. Great job thanks